Creme Brulee

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An elegant infusion of black tea with notes of smooth caramel and vanilla pieces.

Take a trip to your favourite French patisserie with this velvety treat. Bon Voyage!


Premium Loose Leaf Tea

100g 

Black tea, vanilla pieces, caramel pieces (dairy), natural flavour.

Add one teaspoon per cup (200-250ml).

Steep for 3 minutes in 95°C water. Serve with or without warm milk.